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Immunoglobulin G4 and Immunoglobulin E Antibodies in a Population With Adverse Reactions to Foodstuffs-related Symptoms

Recruitingn/aAges 18 Years - 80 YearsAllUniversidad Politecnica de Madrid
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In plain words

What the trial is, and whether it could suit you

The aim of this study is to analyze a population with symptoms associated with adverse reactions to foodstuffs (ARFS). To determine the levels of food-specific immunoglobulin G4 (IgG4) and immunoglobulin E (IgE) antibody reactions (AbR).

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📋 Eligibility rules (as published)
Inclusion Criteria: * Adults (\>18 years of age) * To present symptoms related to adverse reactions to foodstuffs (ARFS) Exclusion Criteria: * Antibiotic treatment
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What it tests

  • Food-specific Immunoglobulin G4 and/or Immunoglobulin E antibody reactions
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Where

1 site
Universidad Politécnica de Madrid
Madrid, Spain
🤝 Taking part is your choice, and you can leave at any time. Only the trial team can confirm you are eligible — always decide together with your own doctor.
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